#  Julia Reed (Harvard), "“The “Catholic Cook” and “Natural Transubstantiation”: Theologies of Nutrition in Seventeenth-Century French Medicine” 

 



####  calendar\_today Date and Time 

 **March 20, 2018** 

 12:00PM - 01:30PM EDT 

####  pin\_drop Location 

 **Science Center 252**  



 

 



 

 



 

 

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